Description: Indulge yourself in the rich culinary heritage of France with "French Country Cooking: Authentic Recipes from Every Region". This trade paperback book, measuring 11 inches in length, 8.5 inches in width, and 0.8 inches in height, features 296 pages of mouth-watering recipes that are sure to tantalize your taste buds. Written by Françoise Branget and illustrated by a talented illustrator, this book covers a range of dishes and courses, including soups, stews, and regional specialties. The book is published by Skyhorse Publishing Company, Incorporated and was released in 2015. With its elegant design and delicious recipes, this book is a must-have for any cooking enthusiast who wants to explore the world of French cuisine.
Price: 14.99 USD
Location: Russellville, Arkansas
End Time: 2024-09-22T17:14:01.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: TP
EAN: 9781628725902
ISBN: 1628725907
Book Title: French Country Cooking : Authentic Recipes from Every Region
Number of Pages: 296 Pages
Language: English
Publisher: Skyhorse Publishing Company, Incorporated
Topic: Courses & Dishes / Soups & Stews, Regional & Ethnic / French, Entertaining
Item Height: 0.8 in
Publication Year: 2015
Illustrator: Yes
Genre: Cooking
Item Weight: 42.5 Oz
Item Length: 11 in
Author: Françoise Branget
Item Width: 8.5 in
Format: Trade Paperback
