Description: Book
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Location: Mishawaka, Indiana
End Time: 2024-12-07T05:35:12.000Z
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Special Attributes: EX-LIBRARY
Publisher: Educational Foundation of T.H.E. National Restaurant Association
Edition: 5
Book Title: Servsafe Coursebook : Updated with 2009 Fda Food Code
Language: English
Illustrator: Yes
Author: Natl.Rest'rant
Format: Trade Paperback
