StarKist Chunk Light Tuna in Vegetable Oil, 12 oz

Description: StarKist Chunk Light Tuna in Vegetable Oil, 12 oz. Description: Delicious, Mild Flavor: Starkist Chunk Light Tuna in Oil features wild caught tuna packed in a mild tasting oil that enhances the flavor people have come to expect from Starkist It’s perfect for quick snacks or meals on the go.Excellent Source of Protein: Our tuna is a natural source of protein and Omega 3s, plus it has 16g of protein, 100 calories per serving It’s gluten free and works well with Keto, Paleo, Mediterranean and Weight Watchers diet plans.Add Variety to Your Diet: Tuna is a wholesome choice for a snack or meal that fits into an active lifestyle StarKist tuna in oil is a great and easy way to add seafood to your diet.Versatile: StarKist Chunk Light Tuna in Oil is a versatile and easy way to liven up a meal It can be used in cool tuna salads, hot casseroles, on sandwiches, and even eaten on its own as a snack or meal.Easy to Store: This tuna can is easy to store and great to have handy for when hunger strikes, whether you’re on the go, at the office or at home.From the manufacturerClassic Tuna SandwichIngredients:1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans - Chunk Light or Albacore White Tuna (if using cans, chunked and drained).1⁄4 cup mayonnaise, 1 hard cooked egg, chopped.2 tsp. lemon juice.1⁄2 cup chopped celery, 2 Tbsp. sweet pickle relish.2 tsp. lemon pepper seasoning.Lettuce leaves, curly-leaf. 8 slices bread.Directions:In a medium bowl, combine all ingredients except bread; mix well. Chill several hours.Line 4 slices bread with lettuce; top each with 1⁄4 tuna mixture and top with remaining bread.Classic Tuna Noodle CasseroleIngredients:1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans (if using cans, drained)- Chunk Light Tuna in Water.1 cup frozen peas, 1⁄2 cup milk.3⁄4 cup butter crackers, crushed. 4 oz. (about 2-1⁄2 cups) egg noodles.1 can (10.75 oz.) cream of mushroom soup. 1⁄4 tsp. garlic powder, 1⁄4 tsp. dried thyme (optional).Directions:Preheat oven to 375°F.Cook noodles according to package instructions, adding peas during the last 2 minutes of cooking; drain in colander.In a separate bowl, mix together soup, milk and garlic powder. Stir in noodles, peas, tuna and thyme.Transfer to a 1-1⁄2 quart casserole. Bake 15 minutes; top with cracker crumbs. Continue baking 5 – 10 minutes or until heated through.StarKist Caesar SaladIngredients:1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans - Chunk Light or Albacore White Tuna in Water.8 cups romaine lettuce leaves, washed, torn and chilled.1⁄2 cup grated Parmesan cheese.Croutons, to taste.1⁄2 cup Caesar salad dressing.Directions:In a large bowl, toss together lettuce, Parmesan cheese and tuna.Add Caesar dressing to taste; toss gently.Serve with extra cheese and croutons.

Price: 6.95 USD

Location: Multan

End Time: 2024-11-29T17:08:07.000Z

Shipping Cost: 0 USD