Description: "The book, which became a tremendous resource for novices and experts alike with interests in the region's culinary culture, has now been reorganized and revised with today's heightened interest in cultural-specific cooking and food-lovers culture in mind. This edition includes new documentation, photographs, and recipes drawn from Foxfire's extensive archive of Southern Appalachian traditions while maintaining the sharp reminiscences and humor of the amazing people who were interviewed for the original volume all those years ago"--
Price: 28.07 USD
Location: Severna Park, Maryland
End Time: 2024-12-03T17:14:36.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Edition: 2
Book Title: Foxfire Book of Appalachian Cookery
Number of Pages: 248 Pages
Language: English
Publisher: University of North Carolina Press
Topic: United States / State & Local / General, Regional & Ethnic / American / Southern States
Publication Year: 2019
Item Height: 0.6 in
Features: New Edition
Illustrator: Yes
Genre: Cooking, History
Item Weight: 16.2 Oz
Item Length: 8.9 in
Author: T. J. Smith
Item Width: 8 in
Format: Trade Paperback
