Description: The Gift of Southern Cooking by Edna Lewis, Scott Peacock Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description This joyful coming together of two extraordinary cooks delivers 225 recipes and reflections on Southern food. Interwoven throughout are wonderful stories about the people and the traditions that shaped these genuinely American recipes. 60 full-color photos. Publisher Description Recipes and Revelations from Two Great American CooksEdna Lewis-acclaimed author of the American classic, The Taste of Country Cooking-and Alabama-born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook filled with recipes and stories of two distinct styles of Southern cooking.Miss Lewiss specialty is Virginia country cooking and Scott Peacock focuses on inventive and sensitive blending of new tastes with the Alabama foods he grew up on, liberally seasoned with Native American, Caribbean, and African influences. Together they have taken neglected traditional recipes unearthed in their years of research together on Southern food and worked out new versions that they have made their own.Together they share their secrets for such Southern basics as pan-fried chicken, creamy grits, and genuine Southern biscuits. Scott Peacock describes how Miss Lewis makes soup by coaxing the essence of flavor from vegetables, and he applies the same principle to his intensely flavored, scrumptious dish of Garlic Braised Shoulder Lamb Chops with Butter Beans and Tomatoes. Youll find all these treasures and more before you even get to the superb cakes (potential "Cakewalk Winners" all), the hand-cranked ice creams, the flaky pies, and homey custards and puddings.Lewis and Peacock include twenty-two seasonal menus, from A Spring Country Breakfast for a Late Sunday Morning and A Summer Dinner of Big Flavors to An Alabama Thanksgiving and A Hearty Dinner for a Cold Winter Night, to show you how to mix and match dishes for a true Southern table.Interwoven throughout the book are warm memories of the people and the traditions that shaped these pure-tasting, genuinely American recipes. The result is a joyful coming together of two extraordinary cooks, sharing their gifts. And they invite you to join them. Author Biography Edna Lewis is the recipient of numerous awards, including the Grande Dame of Les Dames dEscoffier International (1999). She is the author of The Taste of Country Cooking as well as In Pursuit of Flavor and The Edna Lewis Cookbook. She lives in Decatur, Georgia.Scott Peacock was born and raised in Alabama. He has served as chef to two governors of Georgia and at two restaurants, Atlantas Horseradish Grill and, most recently, the highly regarded Watershed in Decatur, where he lives. Details ISBN 0375400354 ISBN-13 9780375400353 Title The Gift of Southern Cooking Author Edna Lewis, Scott Peacock Format Hardcover Year 2003 Pages 352 Edition 1st Publisher Alfred A. Knopf GE_Item_ID:141690951; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 37.41 USD
Location: Fairfield, Ohio
End Time: 2024-11-17T04:19:25.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9780375400353
Type: Does not apply
ISBN: 9780375400353
Book Title: Gift of Southern Cooking : Recipes and Revelations from Two Great American Cooks: a Cookbook
Number of Pages: 352 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Topic: Individual Chefs & Restaurants, Methods / Quick & Easy, Regional & Ethnic / American / Southern States
Publication Year: 2003
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 46.8 Oz
Author: Edna Lewis, Scott Peacock
Item Length: 9.4 in
Item Width: 8.3 in
Format: Hardcover